Our team is the foundation of our success and the heart of our business.

We believe a great place to work is for everybody.  If you’re passionate about craft beer, community, and being part of something bigger, we’d love to meet you.

EMPLOYMENT OPPORTUNITIES

SALES MANAGER

LOCATION: Portland/Vancouver Metro (travel in OR/WA; occasional ID/CA)

We’re looking for a motivated, outgoing, and strategic Sales Manager to expand the reach of the Everybody’s Brewing brand across Oregon, Washington, Idaho, and California. This role is responsible for developing new accounts, nurturing distributor and retailer relationships, and driving growth in both on- and off-premise markets.

The ideal candidate is equally comfortable working independently and as part of a team, thrives on building connections, and shares our belief that great beer and genuine hospitality go hand in hand. A passion for craft beer is essential, but just as important is a commitment to our customer-focused, community-oriented, and inclusive business philosophy.

The Portland/Vancouver metro area will be your primary market, but travel throughout the broader Pacific Northwest and California is expected. As a vital link between our brewery, distributors, and retail partners, you’ll play a key role in shaping the presence and success of Everybody’s Brewing in a competitive market.

KEY RESPONSIBILITES:

• Manage and grow sales across assigned territories, achieving annual sales and distribution goals.
• Develop, maintain, and strengthen relationships with distributors and accounts through regular communication and in-person visits.
• Prospect and close sales with new accounts in both on- and off-premise channels.
• Ensure exceptional customer service to all accounts, regardless of size or sales potential.
• Collaborate with the leadership team on product launches, release schedules, and marketing initiatives.
• Plan and execute promotional events such as tastings, tap takeovers, and beer festivals.
• Coordinate with the logistics manager on orders and inventory needs.
• Utilize brewery management software (EKKOS) and submit chain placement applications.
• Represent Everybody’s Brewing with enthusiasm, professionalism, and deep product knowledge.

QUALIFICATIONS:

• Must be at least 21 years old.
• Minimum 1 year of beverage sales experience with a supplier or distributor (3+ years preferred).
• Strong knowledge of craft beer, the brewing industry, and current market trends.
• Flexible schedule, including evenings, weekends, and frequent travel.
• Reliable personal vehicle with clean driving record, valid insurance, and registration.
• Oregon and Washington alcohol server permits required.
• Proficiency with Microsoft Office and VIP route accounting software.
• Self-motivated, organized, and trustworthy with excellent time management skills.
• Ability to lift 35+ lbs. and maneuver 170 lb. kegs with a dolly.

COMPENSATION & BENEFITS:

• $55,000 – $60,000 annually (DOE) + performance-based bonuses.
• Mileage reimbursement, expense coverage, and phone stipend.
• Health insurance after 60 days of employment.
• Enrollment in Simple IRA after six months of employment.
• Paid sick leave and vacation accrual.
• Generous food, beverage, and merchandise discounts.

TO APPLY: 

Send a cover letter and resume with references to Christine Ellenberger (christine@everybodysbrewing.com) and Doug Ellenberger (doug@everybodysbrewing.com). Please put “Sales Manager” in the subject line. 

PACKAGER

Everybody’s Brewing is seeking a full-time packager to join our brewing team. This is an excellent opportunity for someone interested in learning basic brewery operations and protocols. Although the primary position focus is the packaging line, there may be opportunities to assist with other aspects of brewery operations, including cellar work. The ideal candidate works quickly and efficiently while maintaining quality and safety standards, is flexible and willing to assist in various areas of the brewery as needed and displays passion for craft beer.

DUTIES & RESPONSIBILITIES

• Assist in canning line operation, including Paktech application, stacking cases, and building and wrapping pallets.
• Cleaning and filling kegs.
• Strictly adhering to all safety and sanitation standards and procedures.
• Maintaining accurate records.
• Manual cleaning of brewery equipment and parts.
• Basic facility and brewery equipment maintenance.
• Cleaning brewery vessels and packaging equipment.

QUALIFICATIONS

• Excellent verbal and written communication skills.
• Able to work in a standing position for 8+ hours per shift.
• Able to reach, bend, stoop, and frequently lift 30-55 pounds.
• Able to safely move up to 180 pounds with help or proper ergonomic assistance.
• Available Monday through Friday from 8:00 am to 4:00 pm

COMPENSATION

• $17.00 – $20.00 Hourly wage (DOE)
• Sick pay accrual
• Enrollment in company-contributed health plan after 60 days of employment
• Enrollment in Simple IRA after 6 months of employment
• Paid vacation time
• Employee meal and beverage discounts

To apply, please send a cover letter and resume with references to Co-Owner Doug Ellenberger (doug@everybodysbrewing.com) and Head Brewer Sam Mertz (sam@everybodysbrewing.com). Please put “Packager Application” in the subject line.

LINE COOK, WHITE SALMON

We are hiring experienced line cooks to join our crew in White Salmon, WA. We’re proud to offer a supportive work environment with better-than-average wages and benefits for our kitchen staff. We believe in taking care of our team — because great food starts with a great crew.

What We Offer:

• Competitive hourly wage based on experience
• Shared tip pool with increased percentages as you reach performance benchmarks
• Paid sick leave
• Health insurance for full-time employees
• SIMPLE IRA retirement plan (eligible after 6 months)
• Employee discounts on food, drinks, and merchandise

Your Role:
As a line cook at Everybody’s, you’ll be an essential part of our fast-paced, high-volume kitchen. You’ll work with a team committed to quality, consistency, and cleanliness.

Duties include:

• Preparing a variety of meats, seafood, poultry, vegetables, and other items using broilers, ovens, grills, fryers, etc.
• Following portion sizes, cooking methods, and quality standards
• Ensuring every plate meets our high standards
• Stocking and rotating products to keep service running smoothly
• Maintaining a clean, safe, and sanitary work station

What We’re Looking For:

• Previous experience working in a high-volume restaurant kitchen
• Strong attention to detail and food quality
• Ability to work clean, fast, and efficiently
• Flexible availability for day/night shifts, weekends, and some holidays
• Team players who love what they do and bring good energy to the kitchen

To Apply:
Apply using the form below or by sending your resume, cover letter, and references with the subject line “Line Cook Application” to:

• Christine Ellenberger, Co-Owner – christine@everybodysbrewing.com
• Xavier Gates, General Manager – xavierg@everybodysbrewing.com
• Christian Morris, Kitchen Manager – christianm@everybodysbrewing.com